Osaka’s time-honored soba buckwheat noodle shop offering delicious soba in Nara.
Warabe Yorokobi An selects the best buckwheat to offer the finest seasonal taste of soba noodles. Course menus are available during dinnertime. Please confer with us regarding your budget and size of group.
(English, Chinese, and Korean menus are available)
Chilled soba topped with herring: 1,000 yen
Chilled soba with tempura: 1,500 yen
Chilled soba topped with shiso Japanese herb and grated white radish: 1,000 yen
Soba topped with nameko sticky mushroom: 1,000 yen
- Item
- Soba buckwheat noodle
- Tel
- +81-742-24-1882
- Open
- 11:00-19:00 (L.O. 18:00)
- Seats
- 30seats
- Holiday
- Tues. (Except for national holiday and busy season)
Shop&Restaurant
- Osaka’s time-honored soba buckwheat noodle shop offering delicious soba in Nara.
- Kurokawa Honke, founded in 1615, is the time-honored shop specializing in kudzu (plant producing starch) products in Yoshino mountain area in the southern part of Nara.
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- Specializing in hand-woven linen products, Ban-INOUE suggests a lifestyle cherishing “traditional culture and material from Nara.”
- Homemade sweet caramel custard will remind you of nostalgic childhood. Try our caramel custard and feel warmth and gentleness.
- A variety of sweets using Nara’s yam and Yoshino kudzu (starch) respecting Nara’s local climate and seasons.Names of sweets derive from ancient Man-yo-shu (anthology of poems from the 7th century).
- A relaxing and casual cafe produced by the owner of the exclusive Italian restaurant, Ristorante i-lunga.
- Nara’s souvenirs and tastes are all here for tourists and locals.A number of Nara’s original character goods(including Nara’s official mascot character, Sento-kun), snacks, accessories and specialties are all under one roof at Naraya.
- Yume-Kaze Plaza’s original design T-shirts (limited production) are available. A variety of fun outdoor events will be held occasionally.
- Kakinoha sushi and Izasa sushi, a Nara specialty originating from the food tradition deep in the ancient Yoshino and Kumano mountains.
- The chef, Junichiro Horie, worked in Italy for many years and achieved One-star in the famous restaurant guide in 2004 as the first Japanese chef.
- Outside is crispy and inside is fluffy. TEN.TEN.CAFE selects the finest ingredients for the best waffles. Sauces, jams and even ice creams for topping are all homemade. Live music and rakugo (traditional comical story-telling performance) event will be organized in the café.